Premium Lamb
Hand-selected from regional producers, prioritizing strict animal welfare standards and compassionate care at every stage of production.
Welcome to Creed Farm Built On Trust,
Built On Trust,
Backed By Standards
Creed Farms is a family-owned, USDA-inspected HALAL facility, supplying premium goat, lamb, and Black Angus beef directly to retail grocery stores, restaurants, direct to consumers and global export partners.
USDA Inspected Facility
Halal Certified Processing
Family Owned & Operated
Local Delivery & Export
Who We Are
A Family Business, Built On A Creed
Creed Farms operates a fully integrated, USDA-inspected facility in Boyd, Texas. We source our livestock locally to support our farmers, managing the entire process in-house—from intake through fabrication, packaging.
A creed is a set of unyielding convictions. Ours is simple:
- Locally Sourced Supporting local farmers to ensure freshness and strengthen our community.
- Humane Handling Prioritizing strict animal welfare standards and compassionate care at every stage.
- End-to-End Control 100% in-house processing for absolute quality and safety.
- USDA Inspected USDA-inspected with full compliance.
- Premium Quality Supplying the finest cuts of premium quality meat directly to families.
100% USDA Inspected Product
What We Process
High Standards, Complete Traceability, & Trusted Quality.
Creed Farms operates a fully integrated, USDA-inspected facility in Boyd, Texas. Built on a set of unyielding convictions, we manage the entire process entirely in-house—from local sourcing and humane live intake through custom fabrication, packaging.
Why Creed Farms
Entire Pipeline under One Roof, Absolute Accountability.
Most halal programs are pieced together through a web of independent suppliers, third-party processors, and outside brokers—diluting quality and accountability. Creed Farms is different. We own and operate the entire pipeline under a single roof, meaning the family executing your order is the exact family handling production from live intake to final delivery.
Three Species, One Plant
Goat, lamb, and Black Angus beef are processed in a single facility under a uniform standard. One purchase order, one primary point of contact, and absolute accountability.
Direct From the Plant Floor
You partner directly with the family operating the facility. By eliminating distributor markups and broker intervention, NO 3rd party between your cutting specifications and butchers.
Precision Fabrication & Custom Packing
Vacuum-packed, clearly labeled, and boxed to match your operational workflows. Products arrive shelf-ready and case-compliant so they can transition from dock to display without rework.
Administrative & Compliance Readiness
USDA inspection stamps, halal certifications, and transit paperwork are fully prepared before the transport vehicle leaves our facility, eliminating logistical customs or dock delays.
Quick Turnaround
Quotes are delivered within one business day, and shipping schedules are strictly honored. We prioritize your inventory timeline to ensure seamless product availability on your shelves.
Scaled for Peak Seasonal Demand
Maintain a stable weekly supply year-round, backed by strategic inventory planning for Eid al-Adha, Qurbani, and Ramadan—the critical weeks when supply availability decides your margins.
Where We Sell
One Plant. Whoever You Are Buying For
From our USDA-inspected plant in Boyd, Texas, we supply three distinct kinds of buyers. Each needs something different from timing, packaging, and paperwork. We are built to serve all three without compromising any of them.
Get In Touch
Tell Us What You Need
One restaurant or a full export container — either way you are speaking with the plant. Send us the species, the cut, and the volume, and we will come back with pricing and a timeline we can actually hold to.
Wholesale & Export Inquiry
For export inquiry please complete and submit the form below.